Tuna trio tasting
[ Wine & Dine ]

Tuna Trio: A Tasty Twist

As a child, I hated being served tuna from a can. Fast forward to my 20s, when I discovered a newfound appreciation for tuna, in the form of sushi. That’s why I was thrilled to hear that Bluewater Grill was hosting a Tuna Tasting this month. Essentially, this was the ultimate experience for tuna fans — the trio of Bluefin, Bigeye and Yellowfin tuna were prepared sashimi and tataki-style.

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European fish stew
[ Wine & Dine ]

France vs. Italy: A Battle of European Fish Stews

If someone asked me if I prefer France or Italy, I’d honestly be stumped. I’ve loved my time spent in each country, absorbing the amazingly rich culture, cuisine, and everything in between. So when I was invited to a media dinner to experience Bluewater Grill’s face-off of iconic European fish stews — French Bouillabaisse and Italian Cioppino — it was an easy yes.

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The 18th Hole Pebble Beach
[ United States ]

5 Reasons to Visit Pebble Beach Even if You Don’t Like Golf

When my cousin Jackie suggested stopping at Pebble Beach on our day trip from Carmel to Monterey, my first thought was “Nope.” How boring! Realizing she was losing me, Jackie quickly mentioned something called the “17-Mile Drive” and assured me it was a scenic path worth exploring. Intrigued, I decided to trust her.

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